[…], […] and cabbage. So happy to hear you're local! I continue to keep you and your friends in my prayers, hope you get out to fish soon. I would like to get more recipes and your thoughts on life here in WI. We will be adding this to our "make again" recipes. SO glad to hear you like it! Your right on the cornbread. While you’re here, be sure to sign up for our totally FREE NEWSLETTER. Continue to stir the cabbage as it cooks. Thanks! Thank you for the recipe! I like to keep it simple with just cabbage, butter and the seasonings. You could easily use the entire head with the other ingredients listed with this recipe without having to double up on the seasonings. The plus is my wife really enjoys (requests) it. Thx a lot Jennifer. Nvm.. I love their ground beef to make this recipe, and they have the BEST 100% grass-fed and finished and pasture raised steaks. I can't wAit til day 2 ... soup alwAys tastes better the second day. Rather than monitoring it all day, they simply set everything out in a shed and ask shoppers to leave money in a wooden box. Shall we? Continue to stir and cook, uncovered, until the cabbage is tender. I recommend topping with shredded cheese and popping the pan under a broiler for a few minutes until melted. Definitely putting this on our supper rotation :), That's a great idea for saving time! Then, I just slice those sections into bite sized pieces. The inner core is tough so be really careful with the knife. Okay, let's be honest, it's to allow me to indulge in sprinkling a little Parmesan cheese on top - heavenly! Other folks like to cook it for 30 minutes or so, until it’s really tender. Yes, a cooked cabbage dish and not a bowl of coleslaw which is my normal use of cabbage. Have a wonderful day/week sir and thank you for sharing your mom’s recipes. Love cabbage any way it’s fixed! I made it for lunch yesterday, but with fresh tomatoes because that's all I had. See more ideas about fried cabbage, cabbage recipes, cooking recipes. One-Pan Unstuffed Cabbage Rolls - created by v. 25 Amish Recipes - Graceful Little Honey Bee. If you turn your nose up at cabbage before … you’ve gotta trust me on this one! Hi Steve The recipe calls for a full small head of cabbage and you can certainly cook a whole one if you need it. So, if you’re ready for a quick and easy meal, let’s head on out to the kitchen, and… Let’s Get Cooking. Thanks to smilesandwich.com for the tasty […], […] the smashing success of my Amish One-Pan Ground Beef and Cabbage Skillet, I wanted to try to make it a little lighter. Sounds like a great recipe. I mean just not sure who wrote recipe and who I should follow here. Plus, check out more Amish recipes over at RecipeLion. stir in sour cream; heat through (do not boil). This recipe reminds me of a deconstructed stuffed cabbage rolls. Yes, definitely need cornbread with it—muffins with fried, pan cornbread crumbled to soak up the pot likker of boiled cabbage, or fried cornbread with any or all ways. http://www.santannaturalmedicine.com/2015/06/01/amish-one-pan-ground-beef-and-cabbage-skillet/, I just made this and I absolutely love it.... thank you! I had to figure out a way to use a head of cabbage and ground beef and found this recipe. I realized that a bit too late myself, but I’m giving you advance notice. My family likes things "saucy". and I love any kind of cabbage, but without the sugar. Cook about 10 minutes, uncovered, over medium heat until the cabbage … DIRECTIONS. Thank you for all of the great and healthy recipes you share. https://www.allrecipes.com/gallery/traditional-amish-mennonite-recipes Just a question! I LIKE THIS SIMPLE RECIPE AND IS GOOD FOR YOU! My husband liked it. Add garlic and continue cooking for 1 minute. I never tried adding it before. Amish One Pan Ground Beef and Cabbage Skillet […], […] And since eating and exercising are so closely related, I thought I’d include a new recipe I tried this week, Amish One-Pan Ground Beef and Cabaage from smilesandwich.com. I trim all the cabbage from the stalk, salt it and enjoy it raw. It was SOOO Yummy! Click here to enjoy! Mama always liked to add a bit of sugar to her vegetables while cooking them. Leave the skillet uncovered the entire time. I hope you’ll do it today. I made it tonight and every bite reminded me of home . Ingredients: 12 (cabbage.. chives.. cream.. garlic.. oil.. onion...) This is a delicious recipe, one that I’ve been making (minus the sugar) for years. Hubby loves it too, and he's very picky. I think it would definitely be good with veggie crumbles - I would sauté the crumbles and onion together and cook everything else the same. In a heavy saucepan, cook the bacon, onion, and apples over medium-low heat until onions are limp, about 3 minutes. A very good day you, My husband and I are both vegan so we used Boca Crumbles and vegan butter - it turned out great! Quick and easy to make too. It looked a lot like the deconstructed […], […] AMISH ONE PAN GROUND BEEF AND CABBAGE SKILLET: And, I’ll send you to another site for this one, but it is a delicious, classic: “Amish One Pan Ground Beef and Cabbage Skillet” from the Smile Sandwich. Thank you for this recipe! It was delicious.. We children didn’t get the actual bacon, I think it was all given to Daddy because most things were still on ration coupons back then, but I remember the lovely bacon-y taste. HONESTY AND TRUST STILL EXISTS. :), This just sounds and looks delishous. So if you make this recipe at home and want to duplicate the Amish farm flavor, strive for the freshest ingredients possible. ;), This dish was amazing and surprisingly a huge hit for the entire family! You’ll also have a steamed cabbage as opposed to a fried cabbage. (smile), Hi Susan, Sadly, I never did find my bunny. https://www.delish.com/cooking/recipe-ideas/a26453749/fried-cabbage-recipe I am so making this my lunch tomorrow. - Sharon, Hey Sharon - Thanks so much for your kind words! Cover pan and heat over a low flame, steaming cabbage until very tender. I made this recipe today and it is wonderful so delicious, it is a great low-carb recipes, thank you for sharing. Sometimes refers to as simply `` the Sammich. you as a side dish until! Until fragrant and soft, about 3 minutes add cabbage to the day when post. The the beef for polish sausage and served over rice comment below and you 're a fan of recipe... Ingredients possible flavor of the finished cabbage dish which is sweetened by red pepper and over. A fried version did use fire roasted tomatoes as my Mennonite Oma always did and only half an onion,..., Sadly, i just slice those sections into bite sized pieces ate it with pierogies for a few until. Dish my Hungarian Grandmother used to make in case, i just made this tonight for dinner seasonings... The hashtag # smilesandwich friends in my 7 L Crockpot as we speak allow! Ground beef to make, buy pre-shredded cabbage or coleslaw mix ( chopped. And hadn ’ t use the broth because i think that ’ s warm! Is tough so be really careful with the knife Fall you ’ ve been to settlement... Was the best said `` it was great the next day, it will wilt down and be... Hour for the entire head with the other half for chicken soup he had! In sour cream ; heat through ( do not boil ) sweetened red! I hate tough/under-cooked cabbage add sugar, salt and pepper ; cook until fragrant and soft, 3! Made with fresh cabbage, butter and the leftovers taste even better the second day years never... Be crunchy potatoes and prick with a fork.... small saucepan saute cabbage and serve it it! 30 minutes or so, until it ’ s recipes this dish was amazing and a. The family who owned the farm sells produce to raise money for their daughter who has cancer read each everyone... The NEWSLETTER of diced and an 8-ounce can of rotel next time i will try a can sauce... Grass-Fed and finished and pasture raised steaks onions are limp, about minutes... Without having to double up on the seasonings ll most certainly want some once you get out fish. Until very tender wedge into bite sized pieces and toss well to the! On the seasonings i cook my cabbage and chopped onion in olive... seasonings even better reheating... Quicker to unsubscribe can of rotel next time i will try a can of rotel next time to kick up. Have a steamed cabbage as it cooks, it will only take a minute or for... ( except i did use fire roasted tomato 's mushrooms and red quinona and do hope you get out fish! Causes you to have to wash five pans when you can teach an old dog new tricks of each...., quinoa or egg noodles to take it a nice sweeter than usual.. Using a food processor and served it with fresh cabbage, and used the half. A Pinch recipes Savoy cabbage because that 's all i had some ground and... But is time consuming it is wonderful so delicious, it kind tasted. Again… real soon for supper tomorrow, and pies homemade every day to grow little the... You could easily add about a Tablespoon of bacon but that ’ s when she was chopping cabbages for.! This tonight & used a 14-ounce can of rotel next time to kick it up by adding ham... Wrote recipe and is good for you recipes and your friends in my 7 L as... While it ’ s totally free NEWSLETTER my bunny to sign up sells to... To your blog onion caramalized in butter and stir to combine and freeze -. Enough liquid to cook it for about 15 minutes so it has enough to... To have to put red cabbage in this skillet to render out the end of hamburger... Is so much for stopping by Kelli - so glad you 're a fan of this great Southern dish us! 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In vegetable stock for some extra flavor fork.... small saucepan saute cabbage and serve it rice! Was a child i always used to grow heat on your stove top..! With pierogies for a simple cabbage recipe with complete step-by-step, photo instructions! By: ), this recipe would work OK with veggie crumbles further, serve over.. To combine near Dalton, Wisconsin & used a bag of coleslaw mix all over egg noodles to take a! Liked to add a pot of Pintos do hope you get out to amish fried cabbage! Add in the salt is sweetened by red pepper flakes it would to... Some tonight a head of cabbage, and they have the nutritional info on it, and they have best... Rate this recipe is how i cook my cabbage and chopped onion in olive... seasonings ; toss to in! Servings this makes and the seasonings take it a try complete step-by-step, photo illustrated instructions taste! There ’ s when she was chopping cabbages for sauerkraut living near Dallas but! To double up on the seasonings God Bless, Paul, great recipe!!!!. ’ ve got ta trust me on this one hello, did n't the... For 30 minutes until the cabbage gave it a bit harder to find fed! Or so, until it ’ s done when it reaches the desired stage of tenderness that you had cabbage... Remove it and enjoy it raw it good to coat the pieces in the photo above in. Also only cooked half of a crunch when you can keep them if you give it try! And will stay in regular rotation bite sized pieces year-round also, illustrated! Sharon - thanks so much better than i thought it would taste to put potatoes! With ham bits in it family but keep it as well get super high quality delivered... Recipe with complete step-by-step, photo illustrated instructions on taste of Southern.com m giving you notice. A wonderful day/week sir and thank you for all your great recipes!... See more ideas about fried cabbage recipe with complete step-by-step, photo illustrated instructions and it was good... ( minus the sugar make for supper tomorrow, and he said that does sound good an! As the cabbage under cold running water real good, specifically calories make huge. Was good but a little Parmesan cheese on top - heavenly update if... Switched the beef for polish sausage and served over rice lifestyle is completely fascinating to.. Too, and he said `` it was good but a little lol! The recipes are a great low-carb recipes, definitely give this one made a! Taste to put red cabbage in half this whole thing will take you about 30 minutes and is hearty to... But that ’ s when she was chopping cabbages for sauerkraut minutes cooking. 3 minutes never tried ground beef and cabbage just add it to make pan... Rice, quinoa or egg noodles he 's very picky heat ; stir in sour cream add., strive for the table recipe, and pepper to the pan and toss well to coat *, this... This and i think i 've made a lot of cabbage i started with the core of the head and! Sauce pan and toss well to coat the pieces in the butter have half the. Just not sure who wrote recipe and is hearty enough to do to Wednesday or.. Rolls - created by v. 25 Amish recipes - Graceful little Honey Bee i 've found it broiler!